Item #: 9781760340766
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Description
Lonely Planet presents 60 of Spains most authentic dishes - direct from the kitchens where they were perfected.
From family bakers to Michelin-starred chefs, Spains best local cooks share their passion for food and their regions classic recipes from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.
Recipes include:
- Escalivada - chargrilled vegetable salad
- Lubina a la Mallorquina - Mallorcan-style sea bream
- Paella Valenciana - chicken and rabbit paella
- Cochinillo - suckling pig
- Lechazo - roast lamb
- Churros - fried dough sticks with chocolate
- Pintxos - Basque tapas
- Fabada Asturiana - Asturian bean stew
- Gazpacho - chilled tomato soup
- Tarta de Santiago - St James cake
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